This recipe is not a ho-hum hummus -- it's full of flavor with an added kick! Hummus makes a great spread and dip -- use on sandwiches, pita chips, or as a healthy dip for fresh veggies. With carrots and sliced red bell pepper, this recipe tastes amazing!
This irresistible cupcake uses a simple yellow cake mix and gives it a citrusy lime twist. Topped with a Peach White Balsamic Vinegar Cream Cheese Icing, we can only say "wowza"!
We are thrilled to have the honor of sharing a specially-tailored dinner created by the renowned culinary artist Chef Shanon. As a fan of Texas olive oils and balsamic vinegars, he has composed 4 recipes exhibiting his culinary mastery by keeping them simple enough for everybody to make at home. We thank Chef Shanon for graciously creating and sharing his delicious recipes and photos with us.
