An herby olive oil with heavenly rosemary notes that will transport you directly to those warm summer nights in Tuscany.
Fabulous on roasted pork loin or chicken, drizzled on garlic bread, added to marinara sauce, or sprinkled on roasted or sautéed mediterranean veggies. Have unexpected guests? Grab a bottle of wine, a baguette, and a dipping bowl, pour some Tuscan Herb in the bowl and crack plenty of fresh salt and pepper over it. Instant gourmet hit guaranteed!